I had a wild craving for biscuits this week. Biscuits with butter and jam. Biscuits with bacon and cheese. Lovely light and fluffy biscuits with a crunchy top. So I decided to do a little experiment and see if I could get close to those biscuits I remember using coconut flour.
I've seen other SCD recipes for biscuits. But they just don't get it done. So I improvised and produced this:
The driest, heaviest, grossest biscuit ever! Or should I say 8 of them. My improvised recipe was a total fail. Not enough binding ingredients. Not enough leavening. Common problems with coconut flour to be sure. But still a real disappointment.
If anyone has any tips, tricks, or recipes to try let me know. These didn't ease my craving for biscuits at all. Now I just wonder if I can find a way to use them. . .